Confectionery & Prepared Foods
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Kyushu Food
to the world!
About FFBA
Fukuoka Food Business Association
The Japanese island of Kyushu is a region proud of its delicious food from both the land and sea.
Because of its close proximity to the ocean, a warm temperate climate and geographical features (including volcanic soil packed with rich nutrients), Kyushu is a food paradise.
The Fukuoka Food Business Association (FFBA) was established in 2012 for the sole purpose of introducing and promoting the excellence and uniqueness of Kyushu’s food not only nationwide, but also internationally.
Working together with a select group of food-related companies in the Kyushu region, the FFBA is committed to developing overseas sales channels.
Because of its close proximity to the ocean, a warm temperate climate and geographical features (including volcanic soil packed with rich nutrients), Kyushu is a food paradise.
The Fukuoka Food Business Association (FFBA) was established in 2012 for the sole purpose of introducing and promoting the excellence and uniqueness of Kyushu’s food not only nationwide, but also internationally.
Working together with a select group of food-related companies in the Kyushu region, the FFBA is committed to developing overseas sales channels.
