Shimabara hand-pulled Somen noodles

• Net content250g
• TemperatureRoom temperature
• Expiry3 years

The somen noodles are carefully matured and finished using the fine water from the foot of Unzen Mountain. The noodles are surprisingly firm and shiny and wheat-colored, and we have received many comments that, after trying this somen noodles once, the other somen noodles don’t satisfy them enough. Please try it first. We also recommend you to compare them with other brands of somen. We are so particular about our noodles that we have confidence in them.

Shimabara hand-pulled Plum Somen noodles

• Net content200g
• TemperatureRoom temperature
• Expiry1 year

The somen noodles are carefully matured and finished using the fine water from the foot of Unzen Mountain. It is surprisingly firm and has a faint scent of plum. Once in your mouth, you'll be struck by the pleasantly sour and sweet taste of plums. We have had many customers say that the other somen noodles are not enough after trying it once. We hope you will give it a try.

MAZEMEN noodles

• Net content260g
• TemperatureRoom temperature
• Expiry1 year

A set of hand-pulled thin udon noodles which are thin but firm, and slightly spicy special sauce with chili oil and sesame oil. Just dip the boiled noodles in the sauce! This is a completely new way of eating udon noodles, which is neither cold nor with warm broth. You can add egg yolks and mix them together for a mild taste.