Gluten-free&Vegan Bread

• Net content1 loaf
• TemperatureFrozen
• Expiry180 days

Gluten-free bread made from Kyushu-grown rice flour, without using wheat, eggs, and dairy products. We have developed an original recipe to create "never-getting-tired-of" bread using strictly selected, high-quality ingredients, retaining the inherent flavor of rice. The quick freezing of just-baked bread ensures that it maintains its quality and flavor, providing a fresh-from-the-oven experience.

Fruits Pon Bar

• Net content1 box (5 pieces)
• TemperatureRoom temperature
• Expiry120 days

Gluten-free and additive-free, our puffed brown rice bar is baked with a blend of nutrient-rich superfoods, including quinoa, sorghum, and foxtail millet, combined with a generous amount of Kyushu-grown dried fruits and nuts. Each ingredient is carefully selected, and our original recipe is designed to maximize their potential, resulting in a wholesome and delicious treat.