Gluten free PON Q PON
We make and sell bread & dried fruit confections that are gluten-free, vegan, and of course, additive-free. We also provide suggestions to individuals with wheat allergies, those on a gluten-free diet, and vegans, promoting safe and healthy eating habits. We aim to address the food-related dilemma and inconvenience of saying, “I want to eat, but I can’t…” With this in mind, each piece and loaf is made with great care and love.
Gluten-free&Vegan Bread
- Net content1 loaf
- TemperatureFrozen
- Expiry180 days
Gluten-free bread made from Kyushu-grown rice flour, without using wheat, eggs, and dairy products. We have developed an original recipe to create "never-getting-tired-of" bread using strictly selected, high-quality ingredients, retaining the inherent flavor of rice. The quick freezing of just-baked bread ensures that it maintains its quality and flavor, providing a fresh-from-the-oven experience.
Fruits Pon Bar
- Net content1 box (5 pieces)
- TemperatureRoom temperature
- Expiry120 days
Gluten-free and additive-free, our puffed brown rice bar is baked with a blend of nutrient-rich superfoods, including quinoa, sorghum, and foxtail millet, combined with a generous amount of Kyushu-grown dried fruits and nuts. Each ingredient is carefully selected, and our original recipe is designed to maximize their potential, resulting in a wholesome and delicious treat.
Company Information
| COMPANY NAME |
Gluten free PON Q PON |
| ADDRESS |
7-12-102, Taihaku-machi, Hakata-ku, Fukuoka City, Japan |
| TEL |
092-710-4343 |
| URL |
https://www.pon-q-pon.com |
