Member Companies

Seafood Processing

Hakusui Co., Ltd.

Founded in Fukuoka in 1903, we have been making Japanese fish products for over 120 years. We produce our own surimi from fresh fish using traditional stone-grinding techniques, creating products such as Satsuma-age, Gyorokke, and BOKOMEN.

Product Information

Fresh Lizardfish Surimi

Fresh Lizardfish Surimi

Net Weight
500g
Expiration Date
365days
Storage Temperature
frozen
Product Description
Made from fresh, domestically sourced lizardfish that is processed in-house and carefully blended with frozen surimi using traditional stone grinders. Pre-seasoned and ready to use after thawing. It can be shaped, grilled, fried, or steamed, making it ideal for fish balls, fish cakes, hot pot dishes, and a wide variety of other recipes.
BOKOMEN - Fish Noodle -

BOKOMEN - Fish Noodle -

Net Weight
150g
Expiration Date
365days
Storage Temperature
frozen
Product Description
A new type of noodle made from fish surimi. Made without wheat flour, BOKOMEN is a convenient way to enjoy fish protein. Its noodle-like shape makes it versatile for ramen, pasta, hot pot, salads, and more. BOKOMEN offers a new and easy way to add more fish to your everyday meals.
GYOROKKE – Fish Croquette

GYOROKKE – Fish Croquette

Net Weight
60g
Expiration Date
365days
Storage Temperature
frozen
Product Description
Our most popular item at the Hakusui factory store, made from fresh fish surimi, coated with breadcrumbs, and frozen. Simply deep-fry from frozen at 175°C (347°F) for about 4 minutes. Enjoy it freshly fried—crispy on the outside, soft and fluffy on the inside, with the savory flavor of fish.

Company Information

企業名 Hakusui Co., Ltd.
所在地 2-18-36 Shimizu, Minami-ku, Fukuoka-city, Fukuoka
TEL +81-92-551-4426
FAX +81-92-541-1455
ホームページ https://hakusui-foods.com/
問い合わせ先 info@hakusui-foods.com
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